EVERYTHING ABOUT SEA FOOD 100

Sure aquatic animal foods are A serious dietary supply of two polyunsaturated omega-three fatty acids (PUFAs)—docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). These fatty acids are initially made by certain types of algae, which are then eaten by aquatic animals so which the fats accumulate in their tissues or organs. Omega-3s are foun

It's an air bladder but is in any other case similar to the widespread mackerel. The Pacific chub mackerel is caught in appreciable figures from the coast of California, when the Atlantic chub mackerel is commonly dispersed alongside both coasts on the North and South Atlantic.An 1835 illustration from the Atlantic mackerel. The Atlantic mackerel h